Beginner Blender 4.0 Tutorial (2023)
17:57
YouTubeBlender Guru
Beginner Blender 4.0 Tutorial (2023)
Watch the NEW donut tutorial, remade for Blender 5.0: https://www.youtube.com/watch?v=-tbSCMbJA6o Let's make another donut🍩 Watch Part 2: https://www.youtube.com/watch?v=tBpnKTAc5Eo&list=PLjEaoINr3zgEPv5y--4MKpciLaoQYZB1Z&index=2 This is the start of Blender tutorial series for complete beginners. In this series you'll learn Blender's core ...
10.1M viewsNov 16, 2023
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Easy Artichoke Dip with FETA - the easiest appetizer you’ll make! Take your artichoke dip from good to great with feta, olive oil, sun-dried tomatoes, and a bit of extra spice in this feta artichoke dip recipe! This artichoke dip features all the normal ingredients you expect to see. We just spruced it up with a few additions to make it extra tasty! Here’s everything you’ll need: ▢ 1 (15-ounce) can artichoke hearts, roughly chopped ▢ 7 ounces block creamy feta cheese ▢ 1/2 cup whole milk Greek y
0:22
Easy Artichoke Dip with FETA - the easiest appetizer you’ll make! Take your artichoke dip from good to great with feta, olive oil, sun-dried tomatoes, and a bit of extra spice in this feta artichoke dip recipe! This artichoke dip features all the normal ingredients you expect to see. We just spruced it up with a few additions to make it extra tasty! Here’s everything you’ll need: ▢ 1 (15-ounce) can artichoke hearts, roughly chopped ▢ 7 ounces block creamy feta cheese ▢ 1/2 cup whole milk Greek y
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Healthy High-Protein Spinach Dip 🔥🤤🙌 What you need: 16 oz cottage cheese 12 oz frozen spinach 1 cup shredded mozzarella 1/2 cup Parmesan 1/2 block light cream cheese 4 tbsp ranch seasoning How to make it: 1. In a greased baking dish, combine all ingredients and bake @ 350F for 25 mins. 2. Take it out, mix well and put back in for another 20 mins. 3. Serve with your favorite crunchy snack and enjoy! Pro tip: You can also use Greek yogurt instead of cottage cheese but the point is, by replacing
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Healthy High-Protein Spinach Dip 🔥🤤🙌 What you need: 16 oz cottage cheese 12 oz frozen spinach 1 cup shredded mozzarella 1/2 cup Parmesan 1/2 block light cream cheese 4 tbsp ranch seasoning How to make it: 1. In a greased baking dish, combine all ingredients and bake @ 350F for 25 mins. 2. Take it out, mix well and put back in for another 20 mins. 3. Serve with your favorite crunchy snack and enjoy! Pro tip: You can also use Greek yogurt instead of cottage cheese but the point is, by replacing
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