The toasty, caramelized sweetness of powdered milk is hard to ignore. While bakers know the kind of richness it can lend to certain desserts, few realize just how much of a multitasker it really is.

Although it may seem a little anachronistic in the era of quality non-dairy substitutes and the best plant-based milks, the ...

Our editors independently select these products. Making a purchase through our links may earn Well+Good a commission With plant-based milks, like almond and oat, gaining more popularity on (what feels ...

I just finished watching The Big Lebowsky again, and, as I'm sure you know, the Dude's drink of choice is a White Russian (or a Caucasian, as he sometimes refers to it). A White Russian is normally ...

Milk alternatives have become a booming industry. More and more people are choosing plant-based milk alternatives because they can be healthier. These options are also cruelty-free and better for the ...

Milk powder, as a result of milk processing, is a key product and it is widely used in the manufacture of ice cream, chocolate, confectionery, cultured milks and yogurts, bakery products, soups, and ...