Maple syrup is nature's nectar, but you've probably noticed that the real deal comes with a high price tag. Given how much ...

Maple syrup, naturally sweet with its lush notes of vanilla and caramel, is one of the first signs of spring. Now, maple’s lesser-known forest cousin birch is having its day. Nature’s unrequited gifts ...

Maleeka Singh receives funding from the Arrell Food Institute and the SMART Scholarship Program. Maleeka Singh is a member of the Institute of Food Technologists (IFT), International Association of ...

IT’S one of the most famous Christmas film scenes – when Buddy the Elf pours maple syrup over spaghetti. He explains it’s one of his four main food groups ...

Quebec and surrounding areas have the perfect climate for producing maple syrup, creating an indelible Canadian symbol.